

Coppa with herbs
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The coppa with herbs, also called capocollo, is a cold cut that is widespread throughout the Italian territory, with various interpretations and recipes, obtained by processing the upper portion of the pig's neck and part of the shoulder.
In Piedmont, we created our own version of this historic cured meat: the Coppa seasoned with mountain herbs. It is still produced following the traditional recipes of the past with pork meat, spices and aromas from the Val d'Ossola.
Thanks to this artisanal process and to the peculiar seasoning, this Coppa is a unique product. Tender in texture, it can be enjoyed at any time of day, with bread or simply accompanied by fresh vegetables. Its slices will literally melt in your mouth!
Once you receive the product, place it in the fridge.
To best enjoy the Affettati, we suggest to remove it from the fridge and keep it at room temperature at least 1 hour before eating it. Once opened, leave it there for about 10 min. By doing so the slices will come off easily and youβll fully enjoy its unique taste.

Coppa with herbs

MADE IN OSSOLA
Val d'Ossola, nestled in the heart of the Italian Alps, is a breathtaking valley renowned for its natural beauty and rich cultural heritage. Surrounded by majestic mountains, this picturesque region is dotted with charming villages, cascading waterfalls, and lush forests, creating a mesmerizing backdrop for outdoor enthusiasts and nature lovers.Β
We make our cured meats here using local traditions, preserving the valley's ancient flavors. Each bite reflects our dedication to the authentic tastes of Val d'Ossola, offering a genuine experience of our heritage.

PRE-SLICED? YES PLEASE!
With our pre-sliced cured meats, youβll be able to easily try our cured meats. No more fussing with slicing, no need to buy a professional slicer, our unique cured meats are ready to eat, saving you time and effort.Β
Perfect for every occasion, pre-sliced is the way to go!

VACUUM-SEALED
Our vacuum-sealed packages offer unparalleled convenience. Easy to store, easy to eat, and with an impressively long expiration date, our products stay fresh for longer, ensuring you can enjoy the authentic taste of Val d'Ossola whenever you crave it.
No fuss, just pure flavor, sealed for your convenience.